Weekly Specials
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February 11 to 15, 2019
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Monday | Cabbage Rolls with Mashed Potatoes | 6.49 | Red Pepper Hummus & Vegetable Wrap (v) with soup | 6.49 |
Tuesday | Quiche and Salad – a changing selection of quiche with a salad | 6.49 | Beef Chili with Texas Toast | 5.79 |
Wednesday | Beef on a Bun – our house roasted Eye of Round in a rich gravy in an artisan bun | 6.49 | Cheese Cannelloni (v) – a three cheese blend in pasta tubes baked in Marinara sauce. Served with a mixed greens salad | 6.49 |
Thursday | Chicken Cordon Suisse – Ham & Swiss cheese baked in a breaded breast of chicken. Served with rice and vegetable | 6.69 | Pulled Pork on a bun – tender pork in a subtle Chipotle BBQ sauce in a bakery fresh bun | 6.49 |
Friday | Shepherd’s Pie – our housemade casserole of ground beef & vegetables topped with mashed potatoes | 6.29 | Salami Sub – a 7″ submarine sandwich with sub cheese, lettuce, tomatoes, sub sauce and mustard, served with a 28gm Lays chips | 5.79 |